Commis III Malaysia
August 2014 --- December 2014
Manage to learn organizational skills and taking care of my own station at entrée. Achieved cooking for 2014 world's #1 DJ, Hardwell.
AdaptabilityAnalytical thinkingAttention to detailCommunicativeCreative thinkingDependabilityEfficiencyFlexibilityInterest in knowledgeOrganizationProblem solvingStrategic thinkingSociabilityTrustSelf-disciplineResult OrientedResponsibility
Budget ManagementEvent ManagementData ManagementInventory Managementpeople managementSupply Chain ManagementTime ManagementQuality ManagementQuality AuditingQuality Control (QC)Qualitative Research
Skills and Expertise
Analytical skillsAdjust methodsAnalyse growth / improvement potentialCommunicationCreate SOPsR&D
Bachelor in Culinary Arts & FoodService Management from Taylor's University in 2015